I buy my fish from two sources in most cases: 1) the farmer market and 2) online through Vital Choice. In either case, it means that my fish arrives frozen.
I was watching Alton Brown one night and he was doing a whole show on the importance of “wild caught” fish like salmon (better for the environment, better for the fish, and better for you). During the show he demonstrated a great way to thaw fish (or store your fresh fish). Here’s the gist of it…
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