As I get close to that 5000 maximum with Facebook’s normal friend page, I decided to start one of those “fan” pages and it’s titled: Kristen Suzanne (author, chef). I’m excited and have only just started to play around with it, but my goal is to share lots of raw tips and tricks on it as well as the “fans” having exclusive access to recipes of mine that are not yet published. So…. if you want to be a part of the fun…. join here.
And for those of you interested in the Sprouted Protein Bars I wrote about here… I WILL post the recipe on the fan page. It’s not there yet, but will be as soon as I get my new page all figured out. ;) My goal is to have a “recipe” tab on top for only friends/fans to view.